Hi, I’m Jane. Today, I’m gonna show you how to make 【fluffy scrambled eggs】with garlic chive mushroom recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
【Fluffy Scrambled Eggs】with Garlic Chive Mushroom Recipe
【Fluffy Scrambled Eggs】with Garlic Chive Mushroom is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. 【Fluffy Scrambled Eggs】with Garlic Chive Mushroom is something which I’ve loved my entire life.
To bewith this recipe, we must prepare a few ingredients. You can have 【fluffy scrambled eggs】with garlic chive mushroom using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic Chive Mushroom:
- Get ３ Eggs
- Prepare Half bunch Garlic chives
- Prepare Few sliced Mushrooms
- Get 1/2 tsp Salt
- Make ready Little White pepper
- Make ready (Seasonings)
- Take 2 tsp Soy sauce
- Take 2 tsp Sugar
- Make ready 2 tsp
- Get 1 tsp Oyster sauce
- Get 1 tsp Chicken bouillon powder
Instructions to make 【Fluffy Scrambled Eggs】with Garlic Chive Mushroom:
- Crack three eggs into a bowl. Add salt and pepper then mix it well.
- Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
- Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
- Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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