Koffie-choco dessert [keto]
Koffie-choco dessert [keto]

Hello, I’m Joana. Today, I’m gonna show you how to make koffie-choco dessert [keto] recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Koffie-choco dessert [keto] Recipe

Koffie-choco dessert [keto] is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Koffie-choco dessert [keto] is something that I’ve loved my entire life.

To be with this particular recipe, we have to prepare a few components. You can have koffie-choco dessert [keto] using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Koffie-choco dessert [keto]:

  1. Prepare 50 gram choco
  2. Get 10 gram ghee
  3. Prepare 2 gram instant coffee powder (Douwe Egberts)
  4. Take 1 gram xylitol sugar
  5. Get 70 gram mascarpone
  6. Make ready 100 gram wipped cream

Steps to make Koffie-choco dessert [keto]:

  1. Melt choco + ghee in the microwave. Add instant coffee + sugar.
  2. Mix the mascarpone with chocolate with the mixer. Beat whipped cream in a separate bowl. Fold the whipped cream into the chocolate. Not with a mixer.
  3. Total of 230 gram. Put it in shot glasses.

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