Hello, I’m Marie. Today, I will show you a way to make avocado egg spaghetti squash recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Avocado egg spaghetti squash Recipe
Avocado egg spaghetti squash is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Avocado egg spaghetti squash is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook avocado egg spaghetti squash using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Avocado egg spaghetti squash:
- Take spaghetti squash
- Get avocado
- Prepare egg
- Get chicken (if you want)
- Make ready mozzarella parmesan cheese
- Make ready salsa
- Take salt pepper
- Prepare olive oil
- Get ketchup
- Make ready dried herbs
Steps to make Avocado egg spaghetti squash:
- Microwave until you can cut it in half. scoop the seeds out and spread olive oil and sprinkle salt pepper on the cutting surface. Bake for 35min in 425F.
- Cut avocado (and chicken) in pieces. Salsa on the side.
- Scrape the flesh and mix with 2. Crack 2 eggs on top. Bake for another 10min.
- Add cheese on top, another 5min.
- Drizzle ketchup and dried herbs.
So that’s going to wrap it up with this exceptional dish avocado egg spaghetti squash recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
