Hi, I’m Marie. Today, I’m gonna show you how to prepare pineapple chutney dessert recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pineapple chutney dessert Recipe
Pineapple chutney dessert is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Pineapple chutney dessert is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pineapple chutney dessert using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple chutney dessert:
- Prepare 1 small size ripe pineapple
- Take 4 tbsp sugar
- Take 1 tsp black salt
- Make ready 1 tbsp raisins
- Make ready 1/2 tbsp olive oil
- Make ready 1 tbsp lemon juice
- Prepare 1/2 tsp mustard seeds
- Prepare 1/2 tsp red chilli powder
Instructions to make Pineapple chutney dessert:
- Cut pineapple into small pieces and grind. Soak raisins into warm water for 5 minutes. Add in a pan. Let it boil.
- Add sugar, raisins, black salt, chilli powder and boil in medium flame constantly stiring for 10 minutes or until thick. Add lemon juice.
- Add oil to pan. Let it hot. Add mustard seeds. Let it crackle.
- Add this to pineapple. Mix. Let it cool. Serve and preserve for few days in the refrigerator.
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