Hi, I’m Kate. Today, we’re going to make sweet potato pie recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet Potato Pie Recipe
Sweet Potato Pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Sweet Potato Pie is something that I have loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can have sweet potato pie using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sweet Potato Pie:
- Prepare pie filling
- Make ready 6 medium sweet potatoes
- Prepare 1 cup brown sugar
- Get 4 eggs
- Prepare 1/2 squeezed lemon
- Prepare 1/2 tsp cinnamon
- Take 1/2 tsp ground nutmeg
- Make ready 1 can evaporated milk
- Make ready 1 tbsp all-purpose flour
- Get 1 stick butter
- Prepare 1/2 tsp salt
- Prepare 1 tsp vanilla extract
- Make ready whipped topping
- Get 1/2 cup whipping cream
- Make ready 3/4 cup powdered sugar
- Prepare pie crust
- Take 1 box store bought pie crust
Instructions to make Sweet Potato Pie:
- Peel and rough chop 5-6 medium to large sweet potatoes.
- Boil in water with a pinch of salt for 30 minutes or until fork tender.
- Drain sweet potatoes and allow to dry for a few minutes.
- In your preferred mixing bowl, add sweet potatoes, brown sugar, flour, eggs, butter, salt, cinnamon, nutmeg, evaporated milk, squeezed lemon, vanilla extract.
- Mix until blended but still with some texture. The texture from the sweet potatoes should be visually lumpy. This will add texture to the pie.
- Spread your pie crusts in a greased pie pan. I used my #8 cast iron pans.
- Spread foil over the pie in the pie pan, and bake for 20 minutes at 400°F.
- After the crust had baked, remove the foil and briefly allow to cool.
- Pour in your pie mixture, and bake at 350 for 30 minutes.
- Whip the whipping cream and powdered sugar.
- Slice and top with cool whip
So that is going to wrap it up for this distinctive dish sweet potato pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
