Hi, I’m Kate. Today, I’m gonna show you how to make udon in soup recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Udon in Soup Recipe
Udon in Soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Udon in Soup is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have udon in soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Udon in Soup:
- Make ready 2 servings Udon Noodles
- Get Toppings of your choice *Today I added Tempura and Spring Onion
- Get Shichimi (Japanese Chilli Spice Mix)
- Prepare <Soup>
- Get 2 cups Dashi Stock *OR 2 cups Water 1 heaped teaspoon Dashi Powder
- Prepare 2 tablespoons (Rice )
- Get 1/2 teaspoon Salt
- Make ready 1 tablespoon Soy Sauce *OR as required
- Take 1/2 tablespoon Mirin
Steps to make Udon in Soup:
- Place Dashi Stock, Salt, Soy Sauce, Mirin into a saucepan and bring to the boil. *Note: ’Usukuchi’ lighter colour Soy Sauce, that is saltier, is ideal. If you use the ordinary Soy Sauce, you might need extra Salt.
- Cook Udon Noodles as instructed. DO NOT add salt into the water. The best Udon Noodles are the frozen type that you can find at Asian grocery stores. The frozen Udon Noodles are already cooked, so just warm them in the boiling water.
- Noodles are served in hot soup with toppings such as Tempura, Kakiage Tempura or ‘Abura-age’ cooked just like ‘Inari-zushi’ wrappers, Spring Onion, Wakame, Surimi (paste made from fish) products. *Please find my recipes for those.
So that is going to wrap this up for this special dish udon in soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
