Hello, I am Kate. Today, I’m gonna show you how to prepare chicken alfredo pizza recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Alfredo Pizza Recipe
Chicken Alfredo Pizza is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Chicken Alfredo Pizza is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook chicken alfredo pizza using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo Pizza:
- Take 1 pizza crust
- Get 4 oz alfredo sauce
- Make ready 6 oz chicken breast
- Get 1 cup shredded mozzerella cheese
- Prepare 3 tbsp shredded cheddar cheese
- Get 2 portabella mushrooms
- Make ready 1 small tomato
- Take 15 fresh cilantro
- Make ready 1/2 tsp basil
- Prepare 1/2 tsp thyme
- Make ready 1/4 tsp garlic powder
- Prepare 1/4 tsp onion powder
- Get 1/8 tsp cayenne pepper
- Make ready 1/2 tsp ground black pepper
Instructions to make Chicken Alfredo Pizza:
- Preheat oven to 425°F.
- Cut chicken into 1wide strips, place in Zip-loc bag. Add basil, thyme, ground black pepper, cayenne pepper, onion powder, and garlic powder. Shake bag, and let sit.
- Dice tomato and cilantro, and slice portabella mushrooms. Set aside.
- Place pizza crust on pan. Evenly spread sauce across crust. Sprinkle cheese evenly, then sprinkle tomato, mushroom, and cilantro. Evenly spread chicken across top.
- Take cheddar cheese and lightly sprinkle around crust. Place in oven for 12-14 minutes.
So that is going to wrap this up for this distinctive dish chicken alfredo pizza recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
