Hi, I am Joana. Today, we’re going to make beef and cabbage in soysauce and ginger recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef and Cabbage in Soysauce and Ginger Recipe
Beef and Cabbage in Soysauce and Ginger is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Beef and Cabbage in Soysauce and Ginger is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook beef and cabbage in soysauce and ginger using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Cabbage in Soysauce and Ginger:
- Get Sliced beef
- Make ready Fine-chopped cabbage
- Make ready Soy sauce
- Prepare Ginger
- Take Garlic
- Prepare Black pepper
- Get Salt
- Make ready Oyster sauce if you like
- Prepare Spring onion if you like
Instructions to make Beef and Cabbage in Soysauce and Ginger:
- Sauté the chopped garlic and ginger
- Drop the sliced beef and stir them well. Wait until they’re (almost) caramelised.
- Grind salt and black pepper as much as you want —I like much pepper. Then add the cabbage and spring onion.
- The last coming is soycause and oyster sauce.
So that is going to wrap it up with this exceptional dish beef and cabbage in soysauce and ginger recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
