Creamy Broccoli soup
Creamy Broccoli soup

Hi, I am Joana. Today, I will show you a way to prepare creamy broccoli soup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Creamy Broccoli soup Recipe

Creamy Broccoli soup is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Creamy Broccoli soup is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy broccoli soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Broccoli soup:

  1. Get 1 chicken breast with bone
  2. Take 4 bouillon cubes
  3. Prepare 1 onion, diced
  4. Prepare 1 head broccoli, chopped up
  5. Get 2 carrots, diced
  6. Make ready 3 small potatoes, cubed
  7. Get 1 cup heavy cream
  8. Take 2 tbsp butter
  9. Get 1/2 cup shredded cheese (or more)
  10. Make ready To taste salt and pepper

Steps to make Creamy Broccoli soup:

  1. Put chicken breast into a large pot filled with water so that the chicken is completely covered, bring to boil and cook until chicken is cooked through.
  2. Dice onions and add to the broth
  3. Remove chicken from broth and pull meat from bone, add the meat back to the broth.
  4. Chop broccoli, potatoes and carrots, add to the broth, cook until vegetables are tender.
  5. Add in cheese, butter and heavy cream
  6. Add salt and pepper to taste. Enjoy!

So that’s going to wrap this up for this special dish creamy broccoli soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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