Hello, I’m Marie. Today, we’re going to prepare pacmans pickled jalapenos recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Pacmans Pickled Jalapenos Recipe
Pacmans Pickled Jalapenos is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Pacmans Pickled Jalapenos is something that I’ve loved my whole life.
To bewith this recipe, we must prepare a few ingredients. You can have pacmans pickled jalapenos using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pacmans Pickled Jalapenos:
- Take 12-15 jalapenos
- Take 1 cup filtered water
- Prepare 1 cup distilled white vinegar
- Make ready 4 Tbsp sugar
- Make ready 2 Tbsp salt
- Prepare 1 Tsp garlic
- Prepare 1 Tsp oregano
Steps to make Pacmans Pickled Jalapenos:
- Slice up jalapenos. Thickness is up to you. I use a mandoline and slice them to 2.5mm
- Add water, vinegar, sugar, salt, garlic, and oregano to a pot. Bring to a boil.
- Add jalapenos to boiling mixture, turn off heat, and cover.
- Let sit for 15 - 20 minutes. Jalapenos will turn fron bright green to a dark green.
- Put jalapenos into 16oz or larger jar with liquid and put in the fridge.
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