Hello, I am Marie. Today, I will show you a way to make fennel seeds mukhwas recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fennel seeds mukhwas Recipe
Fennel seeds mukhwas is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Fennel seeds mukhwas is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook fennel seeds mukhwas using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fennel seeds mukhwas:
- Prepare 1 cup fennel seeds
- Take 1/2 cup carrom seeds
- Take 1/2 cup white sesame seeds
- Make ready 1/2 cup grated dry coconut
- Take 2 tsp pink salt
Instructions to make Fennel seeds mukhwas:
- Dry roast all ingredients except salt.till crunchy,add pink salt to it.mix well.let it cool keep it air tight container.
- Actually this mukhwas helps to maintain weight.try out this recipe.
So that’s going to wrap it up with this special dish fennel seeds mukhwas recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


