Hello, I am Elise. Today, I’m gonna show you how to prepare paan shots recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Paan Shots Recipe
Paan Shots is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Paan Shots is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can cook paan shots using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Paan Shots:
- Get 1 beetal leave
- Make ready 1 tbsp Rose gulkand
- Make ready 1/2 tsp fennel seeds (saunf)
- Make ready 4 scoops vanilla icecream
Instructions to make Paan Shots:
- Grind all the above ingredients
- Pour it into the shots glasses
- Your quick is after food paan is ready in a different style
So that is going to wrap it up with this exceptional dish paan shots recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
