Hi, I’m Joana. Today, I’m gonna show you how to prepare daliya ka halwa recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Daliya ka halwa Recipe
Daliya ka halwa is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Daliya ka halwa is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have daliya ka halwa using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Daliya ka halwa:
- Get 1 bowl daliya
- Prepare 1 tsp fennel seed (saunf)
- Get 3 bowl Water
- Get 1 bowl sugar
- Take 2 tsp OIL
Steps to make Daliya ka halwa:
- In a pan take 2 tbsp of OIL and put fennel seed.
- Then add one bowl of daliya and wait for 2-3 minutes till it light brown.
- Then add sugar and water and cook for 10 minutes in low flame.
- Tasty, daliya halwa is ready..
So that’s going to wrap it up for this exceptional dish daliya ka halwa recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.


