Hello, I’m Kate. Today, I’m gonna show you how to make avocado chocolate pie recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Avocado chocolate pie Recipe
Avocado chocolate pie is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Avocado chocolate pie is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook avocado chocolate pie using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Avocado chocolate pie:
- Get 2 packs sari gandum biscuits
- Prepare 250 g butter
- Take 4 small avocado
- Take 30 g cocholate powder
- Get 1/4 cup honey (to taste)
Steps to make Avocado chocolate pie:
- Seperate the butter into 2 bowl. 1 bowl contain 175g butter. Another bowl contain 75g butter. Melt both
- Crush all the biscuits wuth food processor
- Mix the first bowl of melted butter (175g) to the food processor with crushed biscuits and blend.
- Set the biscuits into pie backing pan to make as the base. Then put in the fridge
- Blend avocado, chocolate and honey with a blender. After it smooth, add the melted butter (75g)
- Take the pie pan out of fridge and set the avocado ontop of the base
- Keep it in the fridge for 4-5 hours and Avocado choco pie is ready to serve for 8 portion
So that is going to wrap this up with this distinctive dish avocado chocolate pie recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
