Hi, I am Jane. Today, I’m gonna show you how to make creamy southern grits recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Southern Grits Recipe
Creamy Southern Grits is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Creamy Southern Grits is something which I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few ingredients. You can have creamy southern grits using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Southern Grits:
- Take 2 cup grits
- Get 6 cup water
- Take 1 cup milk
- Prepare 1 tsp Lawry’s seasoned salt
- Take 4 cup colby jack cheese shredded
- Make ready 4 oz margarine, butter or ghee
- Make ready 1 tsp ground black pepper
Instructions to make Creamy Southern Grits:
- In a pot with a tight fitting lid add water and grits bring water to boil add half of margarine, butter, or ghee
- Stir well for no lumps in grits add salt and pepper
- Boil till grits are almost done add milk and cheese stirring constantly when cheese is melted add half of margarine, butter, or ghee
So that is going to wrap this up for this exceptional dish creamy southern grits recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
