Hello, I’m Marie. Today, I will show you a way to make momma’s roasted baby potatoes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Momma’s roasted baby potatoes Recipe
Momma’s roasted baby potatoes is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Momma’s roasted baby potatoes is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have momma’s roasted baby potatoes using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Momma’s roasted baby potatoes:
- Make ready 3 lbs baby potatoes
- Make ready 1/4 cup olive oil
- Get 1 tablespoon salt
- Take 1 tablespoon pepper
- Get 1 tablespoon chopped garlic
- Prepare 2 teaspoon fresh rosemary (chopped)
Instructions to make Momma’s roasted baby potatoes:
- Preheat oven to 400 degrees
- Cut potatoes into bite sized chunks
- Mix olive oil, garlic, salt, pepper, and rosemary in a small cup and then pour mixture over the potatoes
- Mix potatoes and olive oils mixture until potatoes are evenly covered
- Spread potatoes evenly on a cookie sheet and bake for 45 minutes to an hour. They’re done when they start to get golden brown pieces
So that’s going to wrap this up with this special dish momma’s roasted baby potatoes recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
