Hi, I’m Marie. Today, I’m gonna show you how to prepare eggplant lasagna recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant Lasagna Recipe
Eggplant Lasagna is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Eggplant Lasagna is something that I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook eggplant lasagna using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Eggplant Lasagna:
- Get 1 pound ground Turkey
- Get 1 Chinese eggplant
- Prepare 3 cloves garlic
- Make ready 1/2 of onion
- Prepare 1/2 red pepper
- Take 1/2 of green pepper
- Make ready Pitch of oregano
- Get Sal pepper
- Prepare 2 cups mozzarella cheese
- Get 4 small mushrooms
- Get 2 plum tomatoes
- Get Tomato paste
Instructions to make Eggplant Lasagna:
- Chopped the vegetables
- Cook the meat no oil.. when the meat is brown add garlic, peppers,onion, tomatos
- Add tomato paste.. add 1/3 of water.. cook at medium heat for 20 min.. do not cover…
- When the water consumed add the mushrooms
- Assemble meat sauce, eggplant, meat sauce, cheese, eggplant meat sauce cheese.
- Bake for 30 minutes cover, and 15 min uncover. 375 degree
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