Hello, I’m Jane. Today, we’re going to make banana bread recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Bread Recipe
Banana Bread is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Banana Bread is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we must prepare a few components. You can have banana bread using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Banana Bread:
- Get 3 large banana
- Get 225 g self raising flour
- Take 175 g caster sugar
- Make ready 125 g unsalted butter
- Make ready 2 eggs
- Take 2 tbsp golden syrup
- Take Pinch salt
- Make ready 50 g pecan nuts
Instructions to make Banana Bread:
- Preheat the oven to 160c / 325 f
- Grease the loaf tin.
- Peel and mash the bananas in a bowl.
- Beat in the rest of the ingredients, apart from the pecan nuts, until well combined.
- Spoon the mixture into the tin and spread out evenly.
- Arrange the pecan nuts over the top.
- Bake from 1 hours until golden,well risen and firm to the touch.
- Leave the loaf to rest in the tin for 30 minutes, then trun out onto wire rack.
- Leave to cool completely and cut the slices.
So that’s going to wrap it up with this distinctive dish banana bread recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
