Hello, I am Jane. Today, I’m gonna show you how to make mimi’s white chicken lasagna recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mimi’s White Chicken Lasagna Recipe
Mimi’s White Chicken Lasagna is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mimi’s White Chicken Lasagna is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must first prepare a few components. You can have mimi’s white chicken lasagna using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mimi’s White Chicken Lasagna:
- Prepare 9 lasagna noodles
- Prepare 1 can cream of mushroom soup
- Take 1 can cream of chicken soup
- Make ready 1 cup chopped onion
- Get 8 oz cottage cheese
- Take 4 oz sour cream
- Get 1/4 tsp poultry seasoning
- Take 1/2 tsp oregano
- Prepare 1/2 tsp basil
- Take 1/3 cup black olives (optional)
- Make ready 3/4 cup grated parmesan cheese
- Take 4 cup chopped cooked chicken
- Make ready 2 cup shredded colby cheese
- Get 2 1/2 cup shredded mozzarella
Instructions to make Mimi’s White Chicken Lasagna:
- Preheat oven to 350°
- Cook pasta until al dente according to box directions. Drain
- In a large bowl, mix soups, onions, cottage cheese, sour cream, poultry seasoning, oregano, basil, parmesan cheese and chicken.
- In a 9x13 casserole dish, layer 3 noodles, half of the chicken sauce, colby cheese, 3 lasagna noodles, remaining chicken sauce, 3 lasagna noodles and mozzarella cheese. Cover with foil.
- Bake for 40 minutes. Remove foil and bake for another 10 minutes. Let stand for 10 minutes before serving.
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