Hello, I’m Kate. Today, I’m gonna show you how to prepare roasted brussel sprouts with pasta recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted brussel sprouts with pasta Recipe
Roasted brussel sprouts with pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Roasted brussel sprouts with pasta is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have roasted brussel sprouts with pasta using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Roasted brussel sprouts with pasta:
- Get 2 lb fresh brussel sprouts, halved
- Take 5 tbsp olive oil, divided
- Take 3/4 tsp each, salt and pepper divided
- Make ready 3 3/4 cup orecchiette or small tube pasta, uncooked
- Make ready 6 green onion, sliced
- Get 3 garlic cloves, minced
- Make ready 1/4 cup butter cubed
- Take 3/4 cup white or chicken broth
- Make ready 4 oz cream cheese, softened
- Get 1 grated parmesan cheese, optional
Instructions to make Roasted brussel sprouts with pasta:
- Preheat oven to 400
- In large bowl combine the brussel sprouts, 3Tbsp oil, 1/4 tsp each salt and pepper; toss to coat.
- Transfer to a greased 10x15 baking pan, Bake uncovered at 400 for 30-40 mins or until tender.
- Meanwhile, cook pasta according to package directions, drain, reserving 1 cup pasta water
- In skillet, saute onion and garlic in butter for 1-2 mins.
- Stir in bring to a boil; cook until liquid is reduced by half
- In food processor, combine the onion mixture, reserved pasta water, and remaining salt and pepper
- Cover and process until smooth. CAUTION LIQUID IS HOT, I place a dish towel over processor while processing
- In large saucepan, combine brussel sprouts, pasta, onion mixture, cream cheese and remaining oil
- Cook over Med heat until heated thru and cream cheese is melted, stirring frequently.
- Garnish with parmesan cheese if desired, Enjoy!
So that is going to wrap it up for this special dish roasted brussel sprouts with pasta recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!


