Hi, I am Clara. Today, we’re going to make baked potato omelette recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Baked Potato Omelette Recipe
Baked Potato Omelette is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Baked Potato Omelette is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked potato omelette using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Potato Omelette:
- Make ready 1 Red onion sliced
- Prepare 3 medium Potatoes peeled and sliced into 1 cm thick slices
- Take 6 Eggs
- Get 1/3 cup Milk
- Prepare 1 cup Frozen peas and corn
- Prepare 40 grams Grated cheese
- Take 1 tsp Olive oil
Steps to make Baked Potato Omelette:
- Preheat oven to 200C. Boil potato slices until just tender
- Mix eggs, milk, peas and corn and cheese in a mixing bowl
- Fry onions in the oil until soft
- Drain potatoes and cool slightly
- Mix all items together and stir gently so you don’t break the potatoes
- Place in baking dish and cook for 1 hour or until set
- Serve with a tossed salad
So that is going to wrap this up for this exceptional dish baked potato omelette recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
