Hi, I am Elise. Today, we’re going to prepare pizza dough recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pizza dough Recipe
Pizza dough is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pizza dough is something that I’ve loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can have pizza dough using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pizza dough:
- Prepare 3 1/2 cups All Purpose Flour
- Make ready 2 tsp Salt
- Make ready 1 tsp Sugar
- Prepare 2 Tbsp Extra VirOlive Oil
- Make ready 1 1/3 cups Warm Water, 110 degrees
- Prepare 1 Envelope Yeast
Steps to make Pizza dough:
- Add the yeast to warm water and set it aside for about 3 minutes.
- In the bowl of a standing mixer, fitted with a dough attachment, mix together the flour, salt, sugar and olive oil. Stir the yeast in the water to make sure its all dissolved and add it to the flour mixture.
- With the speed on medium, mix until everything is combined. Reduce the speed to low and mix for 10 minutes.
- Oil 2 bowls with olive oil and set aside. Divide the dough in two pieces and roll into a ball. Place each ball of dough into the oiled bowls, seam side down and brush the tops of the dough with a little oil to stop them from drying out. Place a piece of plastic wrap on top of each bowl and place the dough into a warm place. Inside a microwave or an oven (oven turned off) works best.
So that’s going to wrap it up for this special dish pizza dough recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.


