Hi, I am Joana. Today, I’m gonna show you how to prepare ham and veg pasta recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ham and Veg Pasta Recipe
Ham and Veg Pasta is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Ham and Veg Pasta is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have ham and veg pasta using 8 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Veg Pasta:
- Take 250 g penne or farfalle pasta
- Get 1-1.5 l boiling water
- Take 3 slices brunswick ham
- Get 100 g cucumber
- Prepare 140 g sweetcorn, drained
- Prepare 30 g pepper
- Take Salt and pepper
- Take 4-6 tbsp mayo
Instructions to make Ham and Veg Pasta:
- Boil your water in a kettle and pour into your pot. Bring back up to the boil or really bubbling.
- Put in your pasta and salt to taste, in your pot. Then, cook according to packet.
- In the meantime, start preparing ingredients.
- Once your pasta is cooked, drain and put back into pan.
- Once your pasta is almost cooled, add your vegetables and stir.
- Stir in your mayo and add more if needed. Add your pepper.
- Serve with any more vegetables to your desire.
- Feel free to add extra ingredients like mozzarella, another vegetable, exc.
So that is going to wrap this up with this exceptional dish ham and veg pasta recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
