Cabbage Paratha
Cabbage Paratha

Hi, I am Marie. Today, we’re going to make cabbage paratha recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cabbage Paratha Recipe

Cabbage Paratha is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Cabbage Paratha is something that I have loved my entire life.

To bewith this particular recipe, we must first prepare a few components. You can have cabbage paratha using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Paratha:

  1. Take 1 bowl chopped cabbage
  2. Prepare to taste salt
  3. Take 3 tsp coriander leaves
  4. Take 2 green chillies chopped
  5. Get 1/2 tsp red chilli powder
  6. Prepare 1/3 tsp garam masala
  7. Take As needed ghee/butter

Instructions to make Cabbage Paratha:

  1. Collect ingredients and chopping the cabbage,coriander leaves,green chilli.
  2. Take a small ball from the dough. Roll it with rolling pin. Now add mashed cabbage in it and cover it. Again roll it.
  3. Heat the tawa and roast it from both side.
  4. Ready to serve Parantha with pickle.

So that is going to wrap it up for this distinctive dish cabbage paratha recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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