Cabbage Rolls
Cabbage Rolls

Hi, I’m Clara. Today, we’re going to make cabbage rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cabbage Rolls Recipe

Cabbage Rolls is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cabbage Rolls is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage rolls using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cabbage Rolls:

  1. Prepare 1 large Head Cabbage
  2. Make ready 1 can Sauerkraut
  3. Get 2 c Tomato Juice
  4. Make ready 1 1/2 c Rice (Cooked per package)
  5. Get 1 1/2 lbs Ground Beef
  6. Take 1 Egg
  7. Prepare 1 1/2 tsp Salt
  8. Get 1/2 tsp Pepper
  9. Make ready 1 Onion (Chopped fine)
  10. Prepare 1/3 c Ketchup
  11. Take Butter
  12. Make ready 2 Tbsp Green Peppers (Chopped)

Instructions to make Cabbage Rolls:

  1. Cut out core of cabbage and parboil 5-10 minutes. (Definition: Parboiling or blanching is a cooking technique in which something is partially cooked in boiling water, but removed before it is cooked all the way through)
  2. Separate leaves and cut ridges off.
  3. Saute onions and green peppers in a little bit of butter.
  4. When cool add meat, rice, egg, ketchup, salt, and pepper.
  5. Place as much meat as needed for each cabbage leaf and roll up.
  6. Place 1/2 of sauerkraut on bottom of pan and place the cabbage rolls on top.
  7. Cover with the rest of the sauerkraut and pour tomato juice over. Add enough water to cover.
  8. Bring to boil and let simmer for 1 1/2 - 2 hours

So that is going to wrap this up with this distinctive dish cabbage rolls recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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