Hi, I’m Joana. Today, I will show you a way to make teriyaki salmon dinner recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Teriyaki salmon dinner Recipe
Teriyaki salmon dinner is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Teriyaki salmon dinner is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have teriyaki salmon dinner using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Teriyaki salmon dinner:
- Get 1 pc Salmon
- Make ready 1 Tbsp Soy sauce
- Prepare 2/3 Tbsp Sugar(or sweetner)
- Prepare 1/2 tsp Vegetable oil
Instructions to make Teriyaki salmon dinner:
- Sprinkle small amount of salt on salmon and leave for 5 min.
- Heat non-stick frying pan with oil.
- Fry salmon with medium low heat.When it is cooked up to the mid-way thickness, flip over and fry the other side. If oil from salmon is coming out, wipe it off with kitchen paper as you fry.
- When it’s cooked on both sides, pour in the soy and sugar mix on the fish and take out the pan from the heat when the fish is glazed with sauce.(Sugar can be burn quickly so do this process fast)
- Serve with a bowl of rice, miso soup and small vegetable dish.
So that is going to wrap it up with this exceptional dish teriyaki salmon dinner recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
