Hi, I am Clara. Today, we’re going to make mashed garlic red potato’s recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mashed Garlic Red Potato’s Recipe
Mashed Garlic Red Potato’s is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Mashed Garlic Red Potato’s is something which I have loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can have mashed garlic red potato’s using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mashed Garlic Red Potato’s:
- Make ready 6-8 red potatoes
- Make ready 5 cloves garlic (smashed)
- Get 2 Tbs Dried Chives
- Take 1 stick butter (softened)
- Get 1 Tbs salt
- Take 1 Tbs pepper
- Get (extra salt/pepper to taste)
Steps to make Mashed Garlic Red Potato’s:
- Wash and peal red potatoes. I leave on bits of peel just to give some color to the dish (optional).
- Boil Potato until tinder. Drain, cover, and set aside.
- Mash cloves of garlic and chop sticks of butter into slices so that the butter can melt easier. Add chives, salt, and pepper to the potato’s, then add mashed Garlic. Add half of the stick of butter and then mash the potatoes. Continue to add rest of butter as you go until it reaches the consistency you prefer. I prefer chunky mashed potatoes and usually go for a more Potato salad style consistency.
- Serve topped with gravy, more butter, cheese, or whatever toppings you like! Enjoy!
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