Greek yogurt blueberry muffins
Greek yogurt blueberry muffins

Hello, I am Marie. Today, I will show you a way to prepare greek yogurt blueberry muffins recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Greek yogurt blueberry muffins Recipe

Greek yogurt blueberry muffins is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Greek yogurt blueberry muffins is something that I have loved my entire life.

To bewith this recipe, we have to prepare a few components. You can cook greek yogurt blueberry muffins using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Greek yogurt blueberry muffins:

  1. Make ready 280 g flour
  2. Make ready 85 g sugar
  3. Make ready 1 tbsp baking powder
  4. Take 1 tsp cinnamon
  5. Prepare 1/2 tsp baking soda
  6. Get 2 egg yolk
  7. Make ready 95 g oil
  8. Make ready 200 g plain yogurt
  9. Make ready 60 g milk
  10. Make ready 200 g blueberries

Instructions to make Greek yogurt blueberry muffins:

  1. Mix flour, sugar, baking soda, baking powder and cinnamon in one bowl.
  2. Combine the lightly beaten eggs, oil, yogurt, and milk in another bowl.
  3. Mix the wet and dry ingredients together. Stir until combined and fold in the blueberries. Batter should be of soft dropping consistency.
  4. Spoon batter into muffin cases until almost full. Bake for 17-20 minutes until rise and a skewer comes out clean.
  5. Cool on wire rack and enjoy.

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