Hello, I am Marie. Today, we’re going to make red beans and rice recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Beans and Rice Recipe
Red Beans and Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Red Beans and Rice is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook red beans and rice using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Red Beans and Rice:
- Take 2 lb bag red beans
- Get 1 pack Andouille Sausage
- Take 1 pack Tasso Ham
- Prepare 1 onion
- Take 1 bell pepper
- Get 1 small bag honey smoked ham
- Prepare Salt Pepper to your liking
- Prepare 1 tbsp Cajan Seasoning
- Get 1/2 tsp cayenne pepper
- Get 8 cups water
Instructions to make Red Beans and Rice:
- Soak beans in water over night or 2 to 4 hours. Sauté’ onion, bell pepper, and sausage.
- Pour in beans, Tasso, diced ham and cover with water. Cook on low 4 to 5 hours. Stir occasionally And may need to add a little more water as they cook down. Great over rice!!
So that’s going to wrap this up with this distinctive dish red beans and rice recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
