Simmered Eggplant and Okra
Simmered Eggplant and Okra

Hello, I’m Elise. Today, we’re going to make simmered eggplant and okra recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Simmered Eggplant and Okra Recipe

Simmered Eggplant and Okra is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Simmered Eggplant and Okra is something which I’ve loved my whole life. They’re fine and they look wonderful.

To bewith this particular recipe, we must prepare a few components. You can have simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simmered Eggplant and Okra:

  1. Get large eggplant
  2. Make ready okra
  3. Get oil
  4. Get salt
  5. Prepare soup base
  6. Take ger, ground
  7. Prepare Bonito flakes

Instructions to make Simmered Eggplant and Okra:

  1. Cut the top of the Okra. Cut into halves
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
  4. Cover lightly with plastic food wrap and microwave for 3 minutes.
  5. Mix with soup base and ger.
  6. Sprinkle with bonito flakes at the end.

So that is going to wrap this up for this exceptional dish simmered eggplant and okra recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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