Hello, I am Laura. Today, I will show you a way to prepare cast iron onion garlic fried potatoes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cast iron onion garlic fried potatoes Recipe
Cast iron onion garlic fried potatoes is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cast iron onion garlic fried potatoes is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cast iron onion garlic fried potatoes:
- Get 8 medium sized white potatoes
- Make ready 1/2 onion diced fine
- Take 1/3 teaspoon salt
- Make ready 1/2 teaspoon ranch seasoning
- Make ready 2 cloves fresh garlic mined very fine
- Make ready 2 tablespoons butter
Steps to make Cast iron onion garlic fried potatoes:
- In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely.
- Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent.
- Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway.
So that is going to wrap it up with this exceptional dish cast iron onion garlic fried potatoes recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
