Hi, I’m Clara. Today, I will show you a way to make tiropita/ cheese pie recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tiropita/ Cheese pie Recipe
Tiropita/ Cheese pie is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Tiropita/ Cheese pie is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook tiropita/ cheese pie using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tiropita/ Cheese pie:
- Make ready 1 pound feta
- Make ready 1 pound ricotta
- Get 8 oz cream cheese
- Make ready 3 eggs
- Take 1/2 pound butter
- Make ready 1/2 cup dill or parsley or mixture
- Make ready 20 sheets phyllo pastry
Steps to make Tiropita/ Cheese pie:
- Cble feta. Combine cheeses with butter. Beat eggs until thick. Combine egg with cheese and then mix in dill. I like dill a lot, so I add more than recipe calls for
- Line 11x14x2 inch pan with 10 buttered sheets of phyllo. Add egg-cheese mixture. Top with 8 buttered sheets of phyllo.
- Bake in 350 F oven for ~30 minutes or until golden brown. Cut into squares
So that is going to wrap it up for this exceptional dish tiropita/ cheese pie recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
