Asparagus Soup
Asparagus Soup

Hi, I am Elise. Today, we’re going to prepare asparagus soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Asparagus Soup Recipe

Asparagus Soup is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Asparagus Soup is something that I have loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we must first prepare a few components. You can cook asparagus soup using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Asparagus Soup:

  1. Get 1 tbsp butter
  2. Make ready 1 medium onion
  3. Get 3 clove garlic
  4. Take 1 stock vegetable stock
  5. Make ready 2 bunch asparagus
  6. Make ready 3 large potatoes
  7. Take 300 ml double cream
  8. Make ready 1 1/2 tsp salt
  9. Make ready 1 tsp black pepper

Steps to make Asparagus Soup:

  1. slice onion and garlic and set aside.
  2. chop the ends off the asparagus and dispose. then cut asparagus in half and set aside. cut potatoes In medium sized cubes.
  3. wash asparagus and potatoes and drain.
  4. turn the hob on on medium heat. add butter to a deep pan and place on the hob.
  5. when butter melts add salt, pepper, onion and garlic and fry until it softens. when soft add potatoes and asparagus and sauté for about 5 minutes.
  6. add water and stock and bring to the boil until potatoes and asparagus are soft and cooked, then turn off hob and set aside to cool for about 30 minutes.
  7. when cooled use hand blender and blend ensuring everything is blended.
  8. then add double cream, mix and reheat and serve.

So that’s going to wrap it up with this special dish asparagus soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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