Hi, I am Clara. Today, I’m gonna show you how to make chicken shorba(punjabi chicken soup) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Shorba(Punjabi Chicken Soup) Recipe
Chicken Shorba(Punjabi Chicken Soup) is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Chicken Shorba(Punjabi Chicken Soup) is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken shorba(punjabi chicken soup) using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Shorba(Punjabi Chicken Soup):
- Take 1 Cup Chicken (boiled)
- Make ready 1 Tsp ger/Garlic Paste
- Take 1 1/2 Tbsp Cornflour
- Prepare 2 Tbsp Soya Sauce
- Make ready 2 Tsp Pepper Powder
- Prepare 1 Tsp Salt
- Make ready 1 Green Chilli (chopped)
Steps to make Chicken Shorba(Punjabi Chicken Soup):
- Boil the chicken with ger garlic paste and water
- Let boile properly for 15 minutes then take the pieces out and strip them to small pieces,keep aside
- Heat the heat and keep the chicken soup add black pepper,chicken strips and add cornflour little by little until thicken
- Remove from heat pour in serving bowl,top with chilli and soya sauce
So that is going to wrap this up with this special dish chicken shorba(punjabi chicken soup) recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
