Hi, I am Jane. Today, I’m gonna show you how to make chicken, spinach, pico de gallo wrap recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken, spinach, pico de gallo wrap Recipe
Chicken, spinach, pico de gallo wrap is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken, spinach, pico de gallo wrap is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook chicken, spinach, pico de gallo wrap using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, spinach, pico de gallo wrap:
- Make ready 1 boneless chicken breast
- Prepare 1 pico de gallo
- Take 1/2 cup spinach
- Get 1 pepper jack cheese
- Make ready 1/2 tsp adobo
- Prepare 1 tortillas
- Prepare 1 butter
Steps to make Chicken, spinach, pico de gallo wrap:
- Take a skillet and put about 1 tablespoon of butter, let it melt then place the seasoned chicken on the skillet and ket it cook. Keep the chicken till its cooks on the skillet.
- Cut the boneless chicken in small pieces and season it with about 1 teaspoon of Adobo.
- Heat the tortilla in the microwave for 10 seconds then place the cooked chicken on tge heated tortilla. On top of the chicken, place the cooked spinach, and then the pico de gallo.
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