Hi, I am Elise. Today, I will show you a way to make teriyaki tofu scramble recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Teriyaki tofu scramble Recipe
Teriyaki tofu scramble is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Teriyaki tofu scramble is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook teriyaki tofu scramble using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Teriyaki tofu scramble:
- Take 400 g firm tofu, drained
- Get 2 cloves garlic, minced
- Get 1 medium onion, diced
- Take 1 tsp garlic powder
- Get 1 tsp black pepper
- Get 1 tsp chilli powder
- Make ready 3 tbsp premade teriyaki sauce
- Prepare 1 tbsp cooking oil
Instructions to make Teriyaki tofu scramble:
- Heat oil on medium heat. Stir in minced garlic for 2 minutes or until aromatic. Add the garlic, pepper, and chilli powder.
- Add in tofu. Using the back of your spatula break the tofu just like when you make scrambled egg.
- Add in onion. Cook until translucent. Stir in the sauces.
- Cook the tofu until its lightly browned. Serve hot!
So that is going to wrap it up for this distinctive dish teriyaki tofu scramble recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
