Hi, I am Jane. Today, I’m gonna show you how to prepare simple couscous (vegan) recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Simple CousCous (Vegan) Recipe
Simple CousCous (Vegan) is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Simple CousCous (Vegan) is something that I have loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple CousCous (Vegan):
- Take 200 g couscous
- Get 4 tbsp olive oil
- Get For the veggie broth
- Take 1-2 veggie soup cubes
- Prepare 4 carrots
- Make ready 1 onion
- Prepare 1 garlic
- Take Few pods of cardamom
- Take 2 bay leaves
Steps to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
- Add the soup to the couscous, mix and cover for 10 min
- Arrange the veggies on top. Enjoy
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