Hi, I’m Joana. Today, we’re going to prepare carrot cake muffins recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
carrot cake muffins Recipe
carrot cake muffins is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. carrot cake muffins is something that I’ve loved my whole life. They are nice and they look wonderful.
To bewith this recipe, we must prepare a few ingredients. You can have carrot cake muffins using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make carrot cake muffins:
- Take 8 oz self raising flour
- Prepare 1 tsp baking powder
- Prepare 1 tbsp mixed spice
- Get 5 oz soft light brown sugar
- Make ready 2 oz sultanas/raisens
- Get 2 oz chopped mixed nuts
- Take 2 oz finely grated carrot
- Take 150 ml vegetabl oil
- Make ready 2 eggs
- Make ready 50 ml fresh orange juice
Instructions to make carrot cake muffins:
- preheat oven to 180c
- sift flour, baking powder and mixed spice into a large mixing bowl
- mix in rest of dry ingredients
- mix wet ingredients(oil,eggs n juice) together then add to dry ingredients and mix together
- spoon mixture evenly between 12 muffin cases and bake for 20-25 mins
So that is going to wrap it up for this special dish carrot cake muffins recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
