Hi, I am Marie. Today, I will show you a way to prepare artichoke and tomato basil salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Artichoke and tomato basil salad Recipe
Artichoke and tomato basil salad is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Artichoke and tomato basil salad is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook artichoke and tomato basil salad using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Artichoke and tomato basil salad:
- Take 2 cans artichokes in water drained
- Make ready 1 packages cherry or grape tomatoes
- Prepare 2 zuchinni chopped
- Take 1 can sliced black olives
- Get 1 green pepper diced
- Prepare 6 fresh basil leaves chopped
- Take 2 envelope dry italian dressing packets
- Get 1/2 cup olive oil, extra vir
- Make ready 4 oz feta cheese
Steps to make Artichoke and tomato basil salad:
- Add all ingredients except the olive oil and Italian dressing packets together and mix
- Sprinkle on the Italian dressing packets and drizzle with half of the olive oil. Mix thoroughly. Add the rest off the olive oil and mix again. Chill and serve
So that is going to wrap it up with this distinctive dish artichoke and tomato basil salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
