Hello, I’m Clara. Today, I’m gonna show you how to make homemade oats ghee cookies (sugar-free, butter free): recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Oats Ghee cookies (Sugar-free, Butter free): Recipe
Homemade Oats Ghee cookies (Sugar-free, Butter free): is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Homemade Oats Ghee cookies (Sugar-free, Butter free): is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade oats ghee cookies (sugar-free, butter free): using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Take 1 Cup wheat flour
- Get 1/2 cup Oats Flour
- Get 1/3 cup Monk Fruit sugar (jaggery Powder or Sugar)
- Prepare 1/3 cup Ghee or cold butter
- Make ready 1 tsp baking powder
- Get 1 TBSP milk if required
Steps to make Homemade Oats Ghee cookies (Sugar-free, Butter free)::
- Mix all the dry ingredients into the bowl : FLours, sugar baking powder
- Add ghee and mix well
- If desire add 1 tbsp of Milk
- Once the dough is ready place it into refrigerator for 30 mins
- Take out the dough and roll in 1/4 inch circle
- Cut with cookie cutter and place onto baking sheet
- Bake at 350F for ~20 Mins or until the edges are brown
- Let it cool down completely beofre serving
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