Hi, I’m Jane. Today, I’m gonna show you how to make classic red beans and rice recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Classic Red Beans and Rice Recipe
Classic Red Beans and Rice is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Classic Red Beans and Rice is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook classic red beans and rice using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Classic Red Beans and Rice:
- Get 2 tsp goya Olive Oil
- Make ready 1/3 cup Ham, chopped
- Take 1/3 cup onion, chopped
- Make ready 1/4 cup green pepper, chopped
- Make ready 1 clove garlic, minced
- Get 1/4 cup Goya Tomato Sauce
- Take 1/4 tsp oregano
- Take 1/2 cup water
- Take 1 can 10.5oz Goya red kidney beans, undrained
- Get 1/2 packages Sazon Goya con Culantro y Achiote
Instructions to make Classic Red Beans and Rice:
- Heat oil in medium skillet over medium heat.
- Add ham, onions,pepper and garlic; cook 7-10 minutes.
- Stir in remaning ingredients. Bring to a boil.
- Reduce heat and simmer 10 minutes.
- Serve over hot white rice.
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