Hello, I am Kate. Today, we’re going to make breakfast casserole recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Breakfast Casserole Recipe
Breakfast Casserole is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Breakfast Casserole is something which I’ve loved my whole life.
To bewith this recipe, we must first prepare a few components. You can have breakfast casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Breakfast Casserole:
- Prepare 12 Eggs
- Take 1/2 cup Milk
- Get 1 lb ground breakfast sausage or
- Make ready 1 packages diced or shredded frozen potatoes
- Get 1/2 tsp salt
- Get pinch pepper
- Make ready 1/2 chopped onion
- Prepare 1 tbsp oil
- Get 1 1/2 cup Shredded Mild Cheese
Steps to make Breakfast Casserole:
- Sauté onion and sausage/diced in a pan with oil for 10 minutes on medium heat
- While onions are sautéing whisk salt, pepper, milk and eggs in a large bowl until well incorporated.
- Coat a 9x13 baking or casserole dish spray or coat with oil or cooking spray. Add potatoes to bottom of pan.
- Add 1/2 of cheese on top of potatoes, followed by meat and onion mixture.
- Next pour in eggs and top with remaining cheese. Bake uncovered for 30 minutes on 375°F.
So that’s going to wrap it up with this distinctive dish breakfast casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
