Mike’s Cheesy Tater Tot Hotdish
Mike’s Cheesy Tater Tot Hotdish

Hello, I am Elise. Today, I’m gonna show you how to prepare mike’s cheesy tater tot hotdish recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mike’s Cheesy Tater Tot Hotdish Recipe

Mike’s Cheesy Tater Tot Hotdish is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mike’s Cheesy Tater Tot Hotdish is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook mike’s cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mike’s Cheesy Tater Tot Hotdish:

  1. Make ready 1.5 Lb 80/20 Hamburger [fried fully drained]
  2. Take 1 Fine Chopped Vidalia Onion
  3. Prepare 1 LG Bag Frozen Tater Tots
  4. Make ready 1 (7 oz) Can Chopped Mushrooms [fully drained - chopped]
  5. Prepare 1 Can Sweet Corn [to taste - fully drained]
  6. Prepare 1 Can Green Beans [to taste - fully drained]
  7. Prepare 2 Cans Camples Cream Of Mushroom Soup [to taste]
  8. Prepare as needed Whole Milk [just enough to thin condensed soup]
  9. Prepare 1 tsp Fresh Ground Black Pepper
  10. Take to taste Kosher Salt [go sparingly]
  11. Prepare 1 tsp Granulated Garlic Powder
  12. Prepare 1 tsp Granulated Onion Powder
  13. Prepare as needed Shredded Cheddar Cheese
  14. Make ready as needed Pam Olive Oil Spray
  15. Make ready as needed Green Onions [garnish]

Steps to make Mike’s Cheesy Tater Tot Hotdish:

  1. Here’s all you’ll need.
  2. Fry your ground beef with chopped onions and mushrooms until fully cooked.
  3. Drain meat mixture well.
  4. Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
  5. Scatter drained sweet corn and green beans to the top of mixture as needed.
  6. Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
  7. Add another layer of shredded cheese.
  8. Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
  9. Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
  10. Serve piping hot and crispy! Enjoy!

So that’s going to wrap this up for this exceptional dish mike’s cheesy tater tot hotdish recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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