Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š
Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š

Hi, I’m Jane. Today, I will show you a way to make cheddar egg potato scramble πŸ₯”πŸ§€πŸ₯š recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š Recipe

Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have cheddar egg potato scramble πŸ₯”πŸ§€πŸ₯š using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š:

  1. Take 6-7 eggs
  2. Get 4-5 potato’s chopped
  3. Get 1 half onion chopped
  4. Take 2-3 stocks green onion chopped
  5. Take 1/2 Cup shredded cheddar cheese
  6. Take 1 Tsp paprika
  7. Get 1 Tsp onion powder
  8. Take to taste Salt and pepper
  9. Get 1 Tsp garlic powder
  10. Make ready 2 Tbs Oil
  11. Make ready Extra oil (as needed)

Steps to make Cheddar Egg Potato Scramble πŸ₯”πŸ§€πŸ₯š:

  1. In a large skillet heat up oil on medium heat. Once oil is heated add in chopped onions and potato’s. Add paprika, onion powder, garlic powder, salt, green onion, and pepper to potato’s and onions. Cover with lid and let cook on medium heat. Occasionally mix potato’s and onions until they are cooked through.
  2. Beat 6-7 eggs into a batter. Move potato’s to one side of the pan. Dump eggs on empty side of pan. Recover eggs and potatoes and let set until eggs start to become solid. Still eggs occasionally until fully cooked.
  3. Break up eggs and mix together with potato’s. Add chedder cheese to top and cover. Let sit 1-2 minutes or until cheese has melted.
  4. Serve with more chopped green onion (optional) and a side of toast! Enjoy!!

So that is going to wrap it up for this special dish cheddar egg potato scramble πŸ₯”πŸ§€πŸ₯š recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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