Truly Easy Turkey Pot Pie
Truly Easy Turkey Pot Pie

Hi, I am Laura. Today, we’re going to prepare truly easy turkey pot pie recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Truly Easy Turkey Pot Pie Recipe

Truly Easy Turkey Pot Pie is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Truly Easy Turkey Pot Pie is something that I’ve loved my whole life. They are nice and they look fantastic.

To bewith this particular recipe, we must prepare a few components. You can cook truly easy turkey pot pie using 8 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Truly Easy Turkey Pot Pie:

  1. Prepare 3 cup chopped turkey
  2. Make ready 1 can condensed cream of chicken soup
  3. Make ready 15 oz bag frozen mixed veggies (1)
  4. Make ready 1 tsp minced garlic
  5. Make ready 1 Tbsp round sage
  6. Make ready to taste salt
  7. Prepare non-stick cooking spray
  8. Make ready 1 box prepared pie crust (2 crusts)

Instructions to make Truly Easy Turkey Pot Pie:

  1. Preheat oven to 350°F.
  2. Thaw frozen veggies in microwave (about 3 minutes on high worked for me).
  3. Mix ingredients (except spray and pie crusts!) in large bowl.
  4. Add salt to taste.
  5. Spray 9deep-dish pie pan with non-stick cooking spray.
  6. Lay first pie crust in pan and press to cover all surfaces.
  7. Spoon the filling into pan on top of pie crust and smooth out.
  8. Place second pie crust on top of filling.
  9. Cut overhang pie crust off and thoroughly press/pinch bottom and top edges together.
  10. Roll out the cut-off pie crust pieces and cut into decorative medallions if desired.
  11. Cut multiple slits in top pie crust and place pie-crust medallions in a decorative pattern.
  12. Bake for 50-60 minutes. If edges of crust brown too quickly, place foil loosely on top.
  13. Allow to rest 10 minutes for easy cutting and serving.

So that’s going to wrap it up for this special dish truly easy turkey pot pie recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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