Hi, I am Joana. Today, we’re going to make grilled buffalo chicken breast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grilled Buffalo Chicken Breast Recipe
Grilled Buffalo Chicken Breast is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Grilled Buffalo Chicken Breast is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled buffalo chicken breast using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Buffalo Chicken Breast:
- Take 2 lb Boneless Chicken Breast
- Take 3/4 cup Frank’s Red Hot Sauce
- Prepare 1/2 cup Unsalted Butter
- Get 1 tsp White Vinegar (optional)
- Make ready 1 Blue Cheese Dressing (if desired)
Instructions to make Grilled Buffalo Chicken Breast:
- Wash and trim chicken of all fat. Pound to desired thickness. Place in a container.
- In a saucepan, add hot sauce and butter. Heat until butter is melted and well blended. Add vinegar if you like. I like my buffalo sauce a little tangy.
- Pour sauce over chicken, mix well and marinate at least 2 hours.
- Pre heat grill on medium heat. Grill chicken for about 30 minutes, depending on thickness, basting with remaining sauce as cooks.
- Serve with Blue cheese dressing, if desired. Enjoy!
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