Hello, I’m Jane. Today, I’m gonna show you how to make meatloaf recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Meatloaf Recipe
Meatloaf is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Meatloaf is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can cook meatloaf using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Meatloaf:
- Get Meatloaf
- Get 1 lb Ground Beef
- Get 1 Diced Onion, Bell Peppers (Optional)
- Get 1 envelope Lipton Onion Soup Mix
- Get 1 large Egg
- Make ready 1 cup Bread Cbs
- Prepare 1 cup French Dressing (Low Calorie Works Too)
- Get Ketchup Topping
- Make ready 1 Ketchup
- Prepare 1 Worcestershire Sauce
- Make ready 1 Brown Sugar
Instructions to make Meatloaf:
- Preheat oven to 350°F.
- Mix the ketchup, Worcestershire sauce, and brown sugar. The amounts are your preference, but the Worcestershire is strong, so be careful.
- Saute onions and peppers, if you’re using any, until they’re soft. Don’t use too many, or the loaf may not stick together correctly.
- In a bowl, mix the hamburger, onion soup mix, veggies, and the egg. I suggest using your hands; it’s the best way to mix thoroughly.
- Next is the French dressing and bread cbs. This is a bit tricky at first, but trust me you’ll get it once you start. Add about 1/2 cup of each to start, and add from there what you need to make sure the loaf isn’t dry or too sticky. It should come off your fingers, but not cble.
- Put it into a loaf pan (we use the same one that we would for banana bread). My mom used glass, we use metal, and it doesn’t matter too much.
- Bake about 30 minutes, until the top feels firmer.
- You can drain some of the grease now if you want, we tilt the pan and hold the loaf with a paper towel. Then spread plenty of the ketchup mix on top, and bake for another 15 minutes.
- Of course, if it doesn’t seem cooked through, it can easily take more time.
- Give it maybe ten extra minutes to cool, and enjoy!
So that’s going to wrap this up with this distinctive dish meatloaf recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
