Hi, I’m Elise. Today, we’re going to prepare scones recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Scones Recipe
Scones is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Scones is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can have scones using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Scones:
- Make ready 70 grams Butter
- Get 100 grams Milk
- Make ready 1 Egg yolk
- Make ready 300 grams Cake flour
- Get 2 tsp Baking powder
- Make ready 35 grams Sugar
- Make ready 3 grams Salt
Instructions to make Scones:
- Cut the butter into small pieces. Mix the milk and egg yolk together and set aside.
- Sift the flour, baking powder, sugar and salt into a bowl. Add the butter.
- Mix by hand or with a blender until it’s cbly.
- Mix in the combined milk and egg in small batches.
- When it’s no longer floury, lightly knead it together by hand.
- Dust on some flour and roll out the dough to a thickness of 1.5 - 2 cm. Cut out the shapes with a cutter or cup.
- Bake for 10 minutes in an oven preheated to 200℃, then for 15 minutes at 180℃.
- Done.
So that’s going to wrap this up for this distinctive dish scones recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
