Hi, I’m Elise. Today, we’re going to make flour dumplings recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Flour dumplings Recipe
Flour dumplings is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Flour dumplings is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have flour dumplings using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Flour dumplings:
- Prepare 3 cups flour
- Make ready Boabab (grinded)
- Make ready Water
- Get cube Maggi
- Get Palm oil
Steps to make Flour dumplings:
- Mix flour with baobab, add water and make a thick paste, use ur hand to scoop the batter into boiling water, allow to cook for 30 minutes
- Drain dumpling and rinse with water, serve with palm oil or veg oil, maggi and salt.
- Pour water into pot, leave to boil, now scoop up the paste using a spoon into the boiling water, repeat process untill all paste is finished
- Lrave to cook for 20mins
- Use a colander to drain the dumplings, rinse with cold water
So that’s going to wrap this up for this distinctive dish flour dumplings recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
