Blueberry Banana Bread
Blueberry Banana Bread

Hello, I am Marie. Today, I’m gonna show you how to prepare blueberry banana bread recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Blueberry Banana Bread Recipe

Blueberry Banana Bread is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Blueberry Banana Bread is something which I have loved my entire life. They’re fine and they look wonderful.

To bewith this recipe, we must first prepare a few components. You can have blueberry banana bread using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Banana Bread:

  1. Get 4 ripe bananas
  2. Take 1 medium egg
  3. Take 1 tbsp oil
  4. Get 1 tsp vanilla extract
  5. Prepare 240 g self raising flour
  6. Get 1 tsp baking powder
  7. Take 1 tsp salt
  8. Prepare 60 g blueberries

Instructions to make Blueberry Banana Bread:

  1. Preheat the oven to 180°C (fan)
  2. Using a hand blender blend three bananas in a large bowl until smooth in texture
  3. Add the egg, oil and vanilla extract and blend again until fully incorporated and bubbly
  4. Using a wooden spoon fold in the self raising flour, baking powder, salt and blueberries
  5. Line a loaf tin with baking paper and scoop your mixture into the tin smoothing out the top
  6. Cut your remaining banana in half and place on top with the inside of the banana facing outwardly
  7. Bake in the oven for 45 minutes until golden brown and cooked through, leave to cool on a rack and then serve and enjoy

So that is going to wrap it up with this distinctive dish blueberry banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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